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Sunday, December 03, 2006

Taco Batter Bake

Taco Meat Filling:
2 pounds ground beef/turkey, cooked and drained
2 packages Taco Seasoning

Batter:


Cooking Spray
1-1/2 cups all-purpose flour
1 cup masa corn flour OR cornmeal
3 envelopes RapidRise Yeast
2 tablespoons sugar
1 teaspoon salt
1-1/2 cups very warm milk (120°-130°F)
1/3 cup Corn/Veg Oil
2 eggs

Toppings:
1 jar (16 oz) chunky salsa
2 cups (8oz) shredded Mexican style cheese
1 cup corn chips, partially crushed



BROWN ground beef and drain. Add taco seasoning and mix well.

MIX batter ingredients together in a pre-sprayed 13x9-inch baking dish.

TOP batter with taco meat filling. Pour salsa evenly over meat; sprinkle with shredded cheese and corn chips.

BAKE by placing in a cold oven; set temperature to 350°F. Bake for 30 minutes or until done.

Posted by bluechillies :: 11:34 PM :: 0 comments

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