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Tuesday, June 12, 2007

Robin's Beer Bread
You will need:

* 6 cups all purpose flour
* 3 tsp Sugar
* 1 can warm beer
* 1 stick butter

1. mix flour, sugar and warm beer together
2. butter bread pan with 1/2 stick of butter..leave any extra in pan
3. bake at 350 degrees for 20 mins
4. take bread out of oven, add other 1/2 of butter on top of bread
5. place back in oven for another 20 mins
6. let cool 10mins, slice and serve...

Contributed by Robin, rmarks@sherikon.com

Posted by bluechillies :: 1:19 AM :: 0 comments

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